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LUNCH MENU

MONDAY
Carrot cream with ginger and chili, coriander ⁷		CZK 59 / CZK 70
Fusilli, ham, peas, garlic, cream, parmesan ^{1, 3, 7}		CZK 165

TUESDAY
Creamy garlic, pearl barley, bacon, marjoram ^{1, 7}		CZK 59 / CZK 70
Spicy beans with beef and vegetables, kefir bread ¹		CZK 169

WEDNESDAY
Cream of roasted white cabbage, bacon, herbs ⁷		CZK 59 / CZK 70
Grilled pork neck, rosemary sauce, garlic tarbon with spinach ^{1, 3, 7}		CZK 175

THURSDAY
Chicken broth, rice, peas, chives ⁹		CZK 59 / CZK 70
Turkey roll with butter vegetables, carrot porridge, thyme sauce^{7, 9}		CZK 179

FRIDAY
Cream of red peppers, spring onions, butter croutons ^{1, 7}		CZK 59 / CZK 70
^{Scotch eggs, mashed potatoes, sour vegetables 1,3,7}		CZK 175